Product Description:
Smooth, balanced, and distinctly Guatemalan.
Moka Origins Guatemala is a medium roast single-origin coffee from Huehuetenango, one of Guatemala’s best-known coffee-growing regions. Grown at approximately 4,600 feet, this coffee develops a balanced flavor profile with notes of toasted nuts and stone fruit, supported by a medium body and clean finish.
The beans are washed processed and come from Catuai, Caturra, and Typica coffee varieties, giving the cup a combination of sweetness, structure, and approachable complexity. Its medium roast makes it versatile enough for pour-over, drip coffee, French press, or your preferred everyday brewing method.
This coffee is also Organic, Fair Trade, and Kosher certified, reflecting Moka Origins’ commitment to more responsible sourcing and stronger relationships with coffee-growing communities.
A balanced single-origin coffee with rich flavor, clear provenance, and purpose behind every cup.
Moka Origins ,Organic Guatemala Coffee Beans, Single Origin (12oz)
Toasted Nuts + Stone Fruit
This Guatemala single-origin coffee offers a smooth, medium-bodied cup with a balanced combination of comforting and fruit-forward flavors.
Expect toasted nut notes to provide warmth and depth, complemented by a subtle stone fruit character that adds sweetness and brightness.
Body: Medium
Acidity: Balanced
Flavor: Toasted nuts, stone fruit
Finish: Clean and smooth
Roast Character: Balanced and approachable
